Christmas lunch for 2:

Our Turkey has be brined for 24 hours allowing us to pack in flavour and help keep it tender when roasted. Served with Sage and Chestnut Stuffing, Roast Potatoes, Parsnips, Carrots, Sprouts, Pigs in Blankets, Yorkshire Puddings and Turkey Gravy.


Contains Nuts

Christmas Lunch for 2

  • Turkey Breast for two (24 hour brined)

    Roast Potatoes / Rosemary & Garlic x 6

    Honey Roasted Parsnips (serves 2)

    Thyme Buttered Carrots (serves 2)

    Sage & Chestnut Stuffing x 2 slices

    Pigs in Blankets x 2 Sausages

    Yorkshire Pudding x 2

    Brussel Sprouts with Bacon (serves 2)

    Turkey Gravy (serves 2)