Sussex Supper Club
Supper Club’s have been a huge passion of Chef Katherine & the team ever since they started back in 2015. After the huge success of The Brentwood Supper Club under a marquee in Katherine’s backgarden, we are now hosting them through the year in Katherine’s home in Worthing, West Sussex.
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Join Us for our first Supper Club of 2025!
We are excited to announce that we will be hosting another Supper Club on
Saturday 25th January.
The evening will feature a delightful menu, crafted to tantalise your taste buds.
Spaces are limited, to book your seat, just fill in the form below & we will get back to you with an invoice to confirm your booking.
We look forward to sharing a memorable evening with you!
Supper Club Menu
Saturday 25th January
£65 per person​
Arrival Drinks from 6.30pm
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Parsnip, Parmesan & Sage Bread / South Downs Butter
Cauliflower Cheese / Picked Leeks / Nuts & Seeds (v)
Chalk Stream Trout / Golden Beetroot / Sour Cream / Elderflower
or
Cured Carrot / Golden Beetroot / Sour Cream / Elderflower (v)
Beef Onglet / Onion Puree / Braised Leeks / Pressed Potato / Beef Jus
or
Mushroom Kiev / Onion Puree / Braised Leeks / Pressed Potato /
Vegetable Jus (v)
Hay Mousse / Apples / Meringue
Selection of British Cheeseboard to share
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(We cannot cater for Vegans on this occasion)
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